Pasta Class + Dinner | Nov. 15 - 7pm

Join us for a fun evening where you’ll learn how to make pasta, enjoy a fresh 3-course meal and bring pasta home to enjoy later!

Pasta class hosted by Jesse, A Rogue Chef. 

limited quantity of seats available. 

— sample MENU of a 4-course meal —

ARANCINI

MUSHROOM ARANCINI/SPICED SQUASH PUREE/PICKLED | CRANBERRY GREEN GARLIC AIOLI

GNOCCHI

HERBED GNOCCHI | SWEET PEA PUREE | HONEY GLAZED PORK BELLY | SWEET POTATO CRISPS

PAPPADELLE

FRESH EGG PASTA | BUTTER PACHED SALMON | WHITE WINE CREAM SAUCE | LEEKS/PARMESAN

TIRAMISU

LADY FINGERS | COFFEE MOUSSE | WHIPPED | MASCARPONE | DARK CHOCOLATE | COFFEE GEL

CHEF: JESSE BELL

Includes taxes/gratuity. All extra consumption and gratuity will be charged on day of event.

* comes with a 2-beer pairing  |  upgrade to wine pairing